Aderet has been open over 10 years serving the Dallas community. Our staff are dedicated to making the finest Mediterranean cuisine in town. Owners Liron and Ronen have together traveled from Israel to Budapest to Hawaii, working in real estate and catering, and settled in Dallas to realize their dream as restaurateurs. Liron assisted by Chef Kilma create magic in the kitchen from appetizers to entrees to desserts the menu at Aderet is sure to please.
We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!
18% Gratuity - Dine in Only
15% Surcharge for to-go orders over $50
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local markets. No matter what time of year, you can be sure you're eating the best of the season.